Spot the difference

Check it out, I went to the Ostsee!

 Hang on, I think I have another photo from a different angle…oh yes, here it is.










Ho, hold on…that can’t be right…here’s another photo:

And another shot of those dreamy waters:

Well, I don’t know what to tell you. The earth moves around the sun just 180 degrees and suddenly the beach has turned from the shore of the river Styx to the kind of thing you see in fake retro postcards they sell in hipster shops.

Granted, it was beautiful and awesome to see the Ostsee coast in Winter and be fully freaked out by the eeriness of the milky melancholy water/sky gradient that stretched out from the ground. But being on the German coast in early summer, after a morning of rain and grey clouds that did nothing but wash the stuffiness out of the air, was absolutely herrlich.

I think the Ostsee is probably one of Germany’s most undeservedly ignored tourist locations for anyone who isn’t a native Kraut like us. (Yes, us. I’m one of them now.) The images that spring to mind for anyone contemplating holidaying in Germany are striking cathedrals and earnest cultural edutainments like galleries and museums; one imagines drifting around Gothic-looking streets, gorging on sausage and beer with dirndled locals and having your brain twanged by the latest techno hipsterlectrofunkatunes in Berlin. But no-one really thinks they might end up on a beautiful cream-coloured beach surrounded by soft dune-grass and clear waters full of actual real pink jellyfish. 

Like any British coast, the sea is so cold you spasm into attacks of rapid breathing the minute it goes past your ankles, but that doesn’t matter to the hundreds of fearless and naked children being chucked around by their dads in the shallows and the noise of them having a brilliant time is oddly heartening. The surroundings are adorable, with thatched cottages leading up to the pier and little pubs serving Fischbrötchen. This is a much-loved spot for loads of Germans who come up from all over to this little smidgen of coast in the otherwise land-locked mass; next to us were a family who, I am informed, were deeply Sachsisch (i.e. from Saxony) and had such thick accents I could barely understand what they were saying. When their little boy was playing football it just sounded like he was yelling “poop, poop” like Toad in ‘The Wind in the Willows’ and I only really tuned in to their dialect when he suddenly stopped and demanded that he and his father take a break to eat something or they simply couldn’t continue. At any rate, this sweet family was a welcome change to the people who had previously been in their space, a ‘robust’ man and his wife who lay motionless and nude in the sun for ages like huge legs of ham dumped on the sand. 


Further up the coast the people begin to give way to wilderness and wildlife, and a small ridge of cliff rose out of the ground which was spotted with tiny cheese-holes. These had been dug into the clay by tiny swallow-like birds who flew in and out of the holes tweeting frenziedly.

The bird-watcher my mother implanted in me when I was little squeeed with joy.

Along the cliff there was a low wood and some bushes with pink flowers, and along the shore lay trees which had slumped down off the cliff the last time there had been a landslide. When we finished exploring our friend Tommy arrived wearing layers of thick black leather and clutching a vast black tarpaulin bag; clearly when we said we would meet him at the beach he misheard and thought we said the matrix. At any rate, once he arrived we committed ourselves to proper beach behaviour, namely licking ice-lollies and getting sand stuck everywhere. All these things are things I couldn’t have believed I would be doing when I first knew I would be coming to Berlin, let alone Germany, and I needed it like a sick person needs pills.

That evening we went to a traditional German Gaststätte and were served by a traditional German waiter who was portly and jolly and wore a nice patterned waistcoat reminiscent of my favourite Germanic waiter encountered thus far. We drank Apfelschorle and propped our table up with fifty beermats to prevent our food sliding off the table and down the steep cobbled alleyway we were sitting in. Now, you may want to bum around Berlin or marvel at Munich, but this is what the real Germans do for their minibreaks and it is goshdarned great.    

Rose T

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